Name: Amarella
Origin Details: In the Huila region of Colombia
Elevation: 1600 - 1800 MASL
Category: Single Origin, Caturra + Bourbon
Process: Washed
Roast Profile: 3/9
Section No. 2 Flavor Profile: Soft Florals, Soft Fruits, Mild Chocolates + Sugars
Specific Tasting Notes: Chocolate, Caramel, Red Fruit, Mild Citrus
Comments: This regional coffee from Huila is a style of coffee our community is familiar with. The mild chocolate start of the cup highlights a caramel brightness at its center and finishes with a soft red fruit note that rounds out a well-balanced cup. Another wonderful Colombian coffee to highlight at the perfect time of year.
Additional information
Weight | 13 oz |
---|---|
Dimensions | 4.875 × 4.875 × 2.5 in |
Grind | Whole, Coarse, Drip, Fine |
Size | 12 oz (340 g), 2 lb (907g), 5 lb (2268 g) |
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