Santa Isabel Garcia-Prieto El Salvador

Harvested under the watchful gaze of the San Miguel volcano, known locally as Chaparrastique, this coffee takes on a lush fruitiness and acidity attributed to the volcanic soil below its roots. It’s then processed, exported and distributed completely by the Garcia-Prieto family, creating a true direct trade collaboration. This rich, medium bodied coffee packs an explosion of blackberry, honey, and passion fruit notes to give you a remarkable brewing experience at home. We’re excited to highlight the fruitful efforts and flavor profiles of this fully natural coffee, the family behind it, and the overall enjoyment of every sip.